How to Make Butter Chicken at Home - Restaurant Style Recipe
Butter Chicken, also known as Murgh Makhani, is one of the most iconic and beloved dishes in Indian cuisine.
A perfect blend of tangy tomatoes, creamy butter and cream, and aromatic Indian spices.
Originated in Delhi in the 1940s, it has since become a global favorite.
Rich, creamy, and packed with flavor, it is a must-try dish for all food lovers.
Serve it with naan, roti, or basmati rice for an authentic experience.
Ingredients
- Marinate chicken for deep flavor
- Use fresh ingredients
- Cook with butter for authentic taste
- Simmer sauce to enhance richness
- Garnish with fresh cilantro and cream
For the Dressing
- Marinate chicken for deep flavor
- Use fresh ingredients
- Cook with butter for authentic taste
- Simmer sauce to enhance richness
- Garnish with fresh cilantro and cream
Instructions
In a large bowl, mix the yogurt, ginger-garlic paste, turmeric, red chili powder, garam masala, cumin powder, coriander powder, lemon juice, and salt. Add the chicken pieces and coat them well with the marinade. Cover and refrigerate for at least 1 hour (or overnight for best results).
More Details
Butter Chicken is a rich and flavorful dish with a creamy tomato-based sauce. Its balance of spices and smooth texture makes it a favorite worldwide.
Notes
For best results, marinate the chicken overnight. Adjust the spice level to your preference. For a dairy-free version, use coconut cream instead of heavy cream.
Frequently Asked Questions
About Me
A blog dedicated to exploring the best culinary delights.
Recommended Dishes
Where to Eat (Berlin)
Berlin is the perfect place to discover..
Indisches Restaurants
Taste delicious curries, tandoori, and others
Authentic Indian Food
Vibrant flavors and unique cultural experiences
Top 5 Indian Dishes
Gourmet favorites holding a special place worldwide.
Authentic Indian Restaurant
Savor rich flavors and culture in Berlin
Germany Love Delhi 6
Experience authentic street food and rich cultural dining.
Biryani
Aromatic Basmati rice, cooked with meat, vegetables, and spices.
Butter Chicken
one of the most well-known and popular dishes of Indian cuisine.
Tandoori Chicken
known for its smoky flavor, vibrant red color, and tender meat.
Reviews